Wine, Food and Friends: Italian Food & Wine in New York (2004)
New York City’s Little Italy is the perfect place to pair wine with classic Italian dishes. Karen MacNeil is joined by Lidia Bastianich, the first lady of Italian cuisine in New York. She also meets Lou DiPalo, a fifth-generation Italian food importer. Historian Vincent Cannato provides a walking tour of this famous neighborhood, and introduces Karen to New York-style pizza.