Surreal Gourmet: This Little Toaster Went to Market (2004)
Bob and the Toastermobile pull up to a busy food market where Bob transforms everyday market ingredients into surreal presentations that bear no resemblance to the food he purchased.
Vendors from a variety of stands, including a veggie stand; a fish stand and a cheese stand, help Bob turn their produce into unique and delicious dishes presented as they’ve never seen before.
Appetizer: Frittata lollipops.
Entrée: Tuna tartar served in an ice cream cone, topped with avocado mousse and a cherry tomato.
Dessert: Cheese served on a giant mousetrap.