Organic World with Jerry Kay: September 18th, 2006
The topic is Farm Fresh foods. David Gersenson, founder of Door-to-Door Organics, discusses his service of providing organic, locally-grown produce and other foods to your home. Shelly Henshaw of Suburban Organics, discusses the benefits of providing fresh organic locally-grown produce to homes. Thaddeus Barsotti, of Farm Fresh To You, discusses their organic agriculture and the personal direct delivery. Stefan Muhle, of The Orchard Hotel in San Francisco (1st LEED-certified hotel in CA), discusses green hotels and sustainability within that industry.