Yield: 4 burgers
1 lb. ground turkey breast 1 ¼ cups spinach, chopped ½ cup red onion, chopped ½ cup sesame seeds 3 TB. minced ginger 2 TB. olive or sesame oil Pinch sea salt Pinch freshly ground black pepper
Preheat the oven to 375F. Line a baking pan with aluminum foil. In a large bowl, use your hands to combine turkey breast, spinach, red onion, sesame seeds, ginger, olive oil, sea salt, and black pepper. Form mixture into 4 (4-ounce) patties, and place on the prepared baking pan. Bake for 30 minutes, turning once.