Cheese

What's Really in Our Food?
S2:Ep823 mins2009Guest: Petra Bagust
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For nations big on cheese, there are often corresponding high rates of heart disease. This episode investigates the link. Is processed cheese really cheese at all? And what’s really in it? We also discover some good news for soft cheese lovers, and the bad news on mold.

Featuring: Petra Bagust
Video Language: English
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