Layered Salted Caramel Peanut Fudge

Recipes to Supercharge Your Life with Lee Holmes
S1:Ep38 mins2019Guest: Lee Holmes
83%
17%
Layered Salted Caramel Peanut Fudge

This is one of my favorite freezer desserts, and I like to keep it ready to grab at a moment's notice. A decadent delight, it homes in on the irresistible flavor combo of caramel and sea salt. The unique peanutty edge makes it fulfilling for adults with a cuppa, but also brings plenty of happiness to little kids.

Layered Salted Caramel Peanut Fudge
Print Recipe

Ingredients

(use organic ingredients where possible)

FOR THE FUDGE

  • 1 cup almond butter
  • ⅓ cup extra virgin coconut oil
  • ¼ cup rice malt syrup
  • ¼ cup raw cacao powder
  • 1 tsp alcohol-free vanilla extract
  • ½ tsp celtic sea salt

FOR THE SALTED CARAMEL AND PEANUT

  • ¼ cup rice malt syrup
  • 2 tbsp cashew butter or other nut butter
  • 2 tbsp coconut oil
  • Sea salt
  • ⅓ roasted salted peanuts
View More