Satisfy your sweet tooth naturally. Acclaimed natural chef and cookbook author Michel Nischan gives you the scoop on healthier sweeteners including honey and agave. Michel shares several guilt-free ways to sweeten up your life, and renowned raw food chef Renee Loux demonstrates an easy chocolate mousse recipe with a surprising ingredient. Find out how small choices make a big difference for your health and the planet. This video is part of Simple Steps to Natural, Delicious Cooking.
Host: Michel Nischan
Audio Languages: English