Coconut Enchilada Wrap

Mexican cuisine is among one of the favorites of many. Try this raw coconut enchilada and you will be surprised how good it tastes.

Coconuts are one of the wonder foods on earth that amply provides for all human needs and have multiple health benefits.

Serves: 1


(use organic ingredients where possible)

  • Sun-dried tomato and coconut flesh wrap
  • Macadamia nut ricotta
  • Chipotle cheese topping
  • Salsa
  • Corn
  • Spinach, chopped
  • Tomatoes, chopped
  • Avocado, sliced
  • Zucchini, sliced


  1. Spread 1 - 2 inches of ricotta along the edge of the wrap.
  2. Layer the corn, spinach, tomato, zucchini and avocado over the ricotta.
  3. Roll the wrap. Place on a serving dish.
  4. Spread the chipotle cheese on top of the wrap and garnish with the salsa.
Audio Languages: English
Subtitles: English