Chocolate Root Veggie Cake

Carrot is not the only choice you have when it comes to adding vegetables to the all-time favorite chocolate cake! This gorgeous and truly delicious cake is full of health-giving minerals and vitamins, and is sure to impress your friends and family.

Serves: 12- 18 slices

Chocolate Root Veggie Cake
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Ingredients

(use organic where possible)

FOR THE CAKE

  • 1 large carrot, grated
  • 1 large beetroot, grated
  • 2 cups almonds
  • 2 cups desiccated coconut
  • 6-8 dried dates
  • ½ cup currants
  • ½ cup cacao powder
  • ¼ cup maple syrup
  • 2 tbsp psyllium husks

FOR THE ICING

  • 130g cacao butter, melted
  • ½ cup cacao powder
  • ½ cup maple syrup
  • ½ cup cashews
  • 1 cup water
  • Cacao nibs for topping
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