Cinnamon Scrolls

Delicious and gooey cinnamon rolls!

Serves: 8-10

Cinnamon Scrolls
Print Recipe

Ingredients

(use organic ingredients where possible)

FOR THE SCROLL DOUGH

  • 300ml soy, rice, or coconut milk
  • 30g coconut sugar
  • 80g coconut oil
  • 1 egg
  • 2 tsp dried baker's yeast
  • 600g white or wholemeal spelt flour

FOR THE MIDDLE MIX

  • ½ cup coconut sugar
  • 1 cup currants or raisins
  • 1 cup whole walnuts
  • 2 tsp cinnamon
  • 1 tsp salt
  • Maple syrup
View More