Cyndi O'Meara Maleo Sweetener
A great homemade syrup made from rapadura sugar with no added nasties!
Ingredients
- 2 cups of rapadura sugar
- 1 cup filtered water
Directions:
- Place ingredients in Thermomix for 2-3 minutes and heat to 37°C(98°F). If you don't have a Thermomix, place in a saucepan on a very low temperature until sugar dissolves.
- Pour into a jar for storage.
Featuring:
Cyndi O’Meara,
James Colquhoun
Audio Languages:
English
Subtitles:
English
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