Cyndi O'Meara Pesto

Skip the supermarket varieties, and load up on nutrients with a healthier version of this cult classic!

Makes: 1 whole jar

Cyndi O'Meara Pesto


(use organic ingredients where possible)

  • 1 bunch of basil
  • 100 g walnuts
  • 50 g parmesan freshly grated (or yeast flakes)
  • 1 clove garlic
  • 1 tsp apple cider vinegar
  • 5 tbsp extra virgin olive oil
  • Pinch Himalayan sea salt
  • Pinch freshly ground black pepper
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