Ginger Lemongrass Pumpkin Soup

Food Matters Main Meal Recipes

This warming soup is as delicious as it is nourishing. The combination of ginger, lemongrass, and chili culminate in a perfect aromatic fusion that will delight the senses.

Serves: 1

Ingredients

(use organic ingredients where possible)

• 12 oz (1½ cups) broth (vegetable or chicken)
• 4 oz (½ cup) coconut milk
• 1 cup pumpkin, chopped
• 1 lemongrass stalk, roughly chopped
• 1-inch knob ginger, thinly sliced
• 1 pinch cayenne pepper or 1 small chili, finely chopped
• 1 pinch sea salt
• 1 tsp cumin powder
• 1 tsp coriander seed powder

Directions

1. Add everything to pot and simmer for 7-10 minutes.
2. Remove lemongrass. Add the soup to a high-speed blender and blend until smooth.