5 Ways to Ease Into a Healthier Diet

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For many of us, taking the plunge into a healthier diet can be both overwhelming and confusing. One of the main reasons being that we think we need to take our new “diet” head on; restricting ourselves from our daily edible pleasures only to consume bland foods that we have been told are good for us. On top of that we have advertisements trying to pawn off products that are supposedly healthy, but do not even resemble real food in any way, shape, or form.

My first rule of easing into a healthier diet and lifestyle, is starting off in small steps. Start by reducing and replacing, instead of just restricting foods. Addicted to coffee? Try reducing the amount, buy fair trade and organic coffee, and instead of milk and sugar, try coconut milk and honey. Too much change too fast? No problem! Instead of having your usual five cups before breakfast, try four this week, next week try three and so forth. Go at your own pace and remember to lay off the guilt. Learning to love yourself, and allowing yourself to make mistakes, is all part of letting yourself be healthy.

Now don’t get me wrong, some people have an all or nothing attitude and it works for them, but a lot of people don’t; and most times will end up finding themselves giving up on their New Year’s resolution by March. Sound familiar? Then this is for you!

What exactly are the components of a healthy diet?

1. Eat Seasonally/Locally.

Eating seasonally and locally allows you to get the freshest foods available, and when we eat the freshest foods we are guaranteed to be able to consume the most nutrients. The closer it was grown to home, the less time it spent in a truck and the more you and your body will benefit from it.

2. Drink plenty of water.

Water composes 75% of your brain, 22% of your bones, removes wastes, helps covert food into energy, and helps your body absorb nutrients among many other valuable functions! Did you know that most of us can’t tell the difference between hunger and thirst? Next time you are hungry try having a glass of water and see how you feel 30 minutes after. You may be surprised.

3. Eat often, don’t skip meals.

Eat consistently throughout the day as opposed to having just three square meals. Make snacks ahead of time so you can have them on the go. Eating smaller meals throughout the day will help control your blood sugar levels, increase your energy levels and mood.

4. Tasty and Appealing.

Healthy food does not mean bland, tasteless and boring. Have fun with your food, play around with recipes, experiment with different types of herbs and spices. Not only will this enhance the flavour of your food, but it can also have some great added health benefits. Turmeric is great for inflammation, oregano and ginger are great for your digestive system. Connect with your food and create something that makes you feel great.

5. 80/20 Rule.

Let yourself indulge occasionally. If you eat a whole foods based diet most of the time, your body will be able to process that bad stuff once and a while! Remember that it’s OK to fall off the wagon now and again, as long as you are on it most of the time.

Try this yummy summer recipe!

Zucchini pasta with cilantro pesto

Ingredients:

  • 3 organic zucchini
  • Cherry tomatoes

Directions:

  1. With peeler, peal zucchini like you would a carrot (When you start to get to the core it will be harder to peel. Just save the core for future use)
  2. Cut cherry tomatoes in half
  3. Mix together in a bowl

Pesto Ingredients:

  • Juice of 3 limes
  • One bunch cilantro
  • 1/2 cup cashews
  • 1/2cup olive oil

Directions:

  1. Mix all pesto ingredients in a blender or food processor, if too thick or not breaking down enough, add a bit more lime juice and or olive oil.
  2. Pour pesto over Zucchini and tomato mixture
  3. Mix all ingredients together
  4. Add sea salt and pepper to garnish
  5. Enjoy!


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17 Ways to Use Apple Cider Vinegar for Your Health and Wellness

Apple cider vinegar, commonly denoted as ACV, has received a lot of hype as a miracle home remedy for all kinds of ailments, from allergies to arthritis. While a lot of conclusive research needs to be done, there are all kinds of ACV tricks you can try for your home and wellness.

What is Apple Cider Vinegar?

Apple cider vinegar is the product of fermentation—the process in which sugars in food are broken down by bacteria and yeast. In stage one of fermentation, the sugars are turned into alcohol. Stage two, if the alcohol ferments further, you get vinegar. While vinegar can be made from all sorts of things—fruits, vegetables, and grains –ACV, is, unsurprisingly, made from pulverized apples. The main ingredient of apple cider vinegar, or any vinegar, is acetic acid. It also has other acids, vitamins, mineral salts, and amino acids.

It sounds like a relatively innocuous substance more likely to be found in a salad dressing or used as a preservative, but because of its unique properties, ACV has a huge range of uses.

15 Health Benefits to Apple Cider Vinegar

Adding apple cider vinegar as a supplement to your diet can result in a number of benefits to your health. Apple cider vinegar may help with everything from heart disease to weight loss. Below is a list of 17 proven benefits.

1. Help with Heart Disease

If you’re looking for an alternative modality to improve heart health and ameliorate high blood pressure, ACV could be exactly what you’re looking for. Though clinical trials haven’t been conducted yet on humans, trials on animals have shown ACV to reduce triglyceride and cholesterol levels, two of the major contributing factors to heart disease.

2. Lower Blood Sugar

Do you experience high blood sugar levels from type 1 or type 2 diabetes? Are your insulin levels low and your glucose levels too high? Try taking ACV after meals to lower your blood sugar levels. According to research conducted from a small study in 2004, subjects taking 20mL of ACV diluted in 40mL of water with a teaspoon of saccharine, lowered their blood sugar levels after a meal. This reduction was significant, though small, and only lasted about 30 minutes.

While this method needs more research conducted before it could be considered a viable treatment, some researchers have described it as a potential adjuvant to other treatments for diabetes.

3. Leg Cramp Relief

Ever had a crazy sudden pain in your leg in the middle of the night? It’s the worst! Stop the attacks with an ACV tonic. Taken diluted in water twice daily, it will dissolve acid crystals in the blood and provide potassium, calcium, and other essential minerals to the body needed to ease the leg cramps.

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