Turpentine: The Healing Oil?
If you can find a better, holistic solution to your aches and pains, would you try it? Skip the Advil, because you’re in luck! Turpentine oil has been used as healing medicine for generations to remedy soreness and muscle pains.
Turpentine oil has been largely used as a paint thinner and brush cleaner. It’s used as a raw material in the synthesis of resins, oil additives, synthetic pine oil and campor, according to Britannica. The oil can be obtained through cooking wood pulp, steam distillation of shredded pine, or from the distillation of the exudates of tapped pine trees.
Turpentine oil is colorless, oily, odorous and flammable and creates a warming sensation when applied to the skin. Many notice an immediate effect after applying, and their pain is reduced within hours. Use a small amount to either massage or swab on the affected area. For best results, apply the oil 3-4 times daily until pain or soreness improves.
Turpentine oil can be used for many ailments:
- Muscle Pain
- Toothaches
- Lung Congestion
- Joint and Nerve Pain
- Cold Sores
- Sprains
- Cramps
Cautions
Please use this oil at your own caution, consult a physician to be sure this the right product for you. Be sure not to apply turpentine oil to any open wounds or swallow in excess amounts. You can use it on cold sores only before they erupt. You can add the turpentine oil to a humidifier or vaporizer to inhale and clear lung congestion.
Make sure to wrap or cover the areas of the body where the oil has been applied for better penetration and avoid staining clothes or furniture. Turpentine oil is flammable, so be sure to wash your hands after each application.
Turpentine oil’s smell is intense, and to some, unpleasant. You can mix it with your favorite essential oils to create a better smelling remedy. Other essential oils have their own valuable uses; find out which oils are best for you.
The Wonderful Benefits of Japanese Knotweed
While the anti-cancer and brain-healing resveratrol is found in grapes, blueberries, peanuts, cashews. cocoa powder, and wine, this powerful antioxidant is wildly abundant (more than grapes) in Japanese Knotweed. Resveratrol is unusually powerful and a natural phenol, found in a unique group of micronutrients with antioxidant properties.
This puts Knotweed in an elite class of supremely healing and helpful herbs. In recent years, it’s become a vital medicinal, culinary, and ceremonial herb throughout Korea, China, and Japan, and within several spiritual communities in the United States and Europe.Â
This beautiful green and white plant is also extremely fertile. When planted among other vegetation, Japanese Knotweed becomes invasive and ravages the land, often consuming neighboring crops. Because it’s also difficult to eradicate, some folks consider this herb an enemy. Japanese Knotweed is also known as Itadori tea. The Japanese word itadori can be translated as “remove pain.” It’s used in traditional Chinese and Japanese medicine. Meanwhile, when foraged in the wild, its young stems are edible, albeit sour, with a flavor reminiscent of rhubarb. The plant can be found in 39 of the 50 United States.