Cleansing for Your Dosha
Ayurvedic Cleansing Tips for Radiant Health
Cleansing twice a year during the seasonal changes of Spring and Fall is highly recommended in helping you to reduce the presence of toxic buildup in your body and mind while allowing you to build a stronger power of digestion and immunity. In Ayurveda the term for the toxins that build up in the system is Ama, while the power of digestion is called Agni. Below are some tips on how to build your Agni and reduce your Ama so that you can enjoy radiant health and wellness all year long.
What is Agni?
Agni is the Sanskrit word for the digestive fire that stimulates the breakdown of nutrients that we take into our bodies and it is considered the cornerstone of good health. In general when we speak about Agni we are speaking of the digestive capabilities of the body and specifically the Agni that is situated in the lower stomach and small intestines (Jathara Agni), but actually there are 13 different Agni’s that govern all metabolic functions and it can be said that all processes involving heat, light, transformation and conversion relate to Agni.
So a strong and healthy Agni allows for the absorption, assimilation, metabolism, and digestion of nutrients from food but also allows for proper sense perception, cellular metabolism and mental assimilation. In short a healthy Agni affects both body and mind, which means that when we are cleansing we would be wise to become conscious of all that we take in to our bodies and minds through both our diet and our environment.